Funky Gourmet

‘We see food as a form of art, a way to express our feelings that is innovative and activates the senses.’
Georgianna & Nikos

Funky Gourmet operated in Athens Greece for a decade, 2009-2019. Over the years, Chef / Owners Nikos Roussos & Georgianna Hiliadaki innovated by introducing the Avant-Garde Greek cuisine worldwide.
The restaurant has received global recognition collecting 2 Michelin stars and the Chefs were ranked among the best Chefs in the world. The restaurant has been also ranked as best restaurant in Greece for the “Chrisoi Skoufoi” culinary establishment.

 Concept developemet, menu development, restaurant design, kitchen design, branding




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